Bar & Dining

RCMI presents our signature restaurant and 2 bars for our guests to experience and suit the mood. Our Executive chef “Suhail Sayed” and his culinary team brings enthusiasm, passion and creativity to the kitchens of RCMI. 
On Tuesday, August 13, all member services will reopen after our two week annual summer closedown. Over the break, we had the chance to tackle deep cleaning projects and some repairs at the Institute and many of our frontline staff took a much deserved vacation. The team is now rejuvenated for what promises to be a very busy and eventful fall season. 
 
To kick things off, we are offering our 3 course prix fixe menu, Endless Summer Eats, which includes an appetizer, entree (unlimited) and dessert.  The menu will change every two days and is available during both lunch and dinner service. As always, a condensed 426 Grill menu will be available during the promo in addition to the Bar Menu in the Long Bar. For dining reservations, contact the Front Desk at 416 597-0286

  • Dining Features
  • Breakfast Menu
  • Lunch Menu
  • Dinner Menu
  • Dessert Menu